Recipes

Meet the chocolate lover's dream: Brown Butter Toffee Chocolate Chunk Cookie recipe made by our friend Nicole, @windycitydinnerfairy! These cookies are chewy, chocolatey and SO flavorful! A decadent treat for any chocolate lover! Ingredients 1 cup + 2 tbsp. unsalted butter, room temperature 2 cups brown sugar 2 tbps. white sugar 2 eggs 2 tsp. vanilla 1 tsp. salt 2 tsp. baking soda 3 cups flour 1 ½ cups SoChatti Chocolate chunks ½ cup Heath Bars, chopped Brown Butter Instructions Cut butter into pieces and place in sauce pan over low heat. As butter melts, stir constantly as it begins to foam and sizzle. After...

Treat your sweet tooth with this delicious SoChatti Chocolate Covered Strawberry Brownie recipe made by our friend Anita, @totalfoodie317! This unique treat is set to "wow" your taste buds!  Ingredients: 1 Brownie Mix (for an 8"x8" baking dish) 1 lb Strawberries, stems removed, cut in half Chocolate Ganache     •    1½ cups SoChatti      •    ¾ cup Heavy Cream (up to 1 cup if more is needed) Instructions 1. In an 8"x8" baking dish, prepare brownies according to package directions. Let them cool completely. 2. Remove the stems from the strawberries and cut them in half lengthwise. 3. Arrange the strawberries...

Easily create a favorite Passover treat that the whole family will love! This SoChatti chocolate covered matzo recipe by @jackiecooksanddrinks is delicious without the mess of melting chocolate! Ingredients: 1 SoChatti pouch or 4 SoChatti To Go packets 2 pieces matzo 1/2 cup coconut oil 1/2 cup brown sugar Salt Choice of toppings (i.e. almonds, coconut) Instructions: Preheat oven to 350 Line a baking sheet with parchment, place 2 pieces of matzo on it Melt 1/2 cup of coconut oil or butter spread with 1/2 cup of brown sugar and a pinch of salt in a heavy bottom pan. Bring to...

Wow your friends and family this holiday season with a fancy treat that's secretly simple to make! It only takes a few steps to create beautiful drop candies using local, artisanal Sochatti chocolate.   INGREDIENTS 1 pouch SoChatti or 1 box SoChatti To Go 1 cup crushed peppermint INSTRUCTIONS Warm SoChatti pouch in a bowl of warm water or using a SoChatti Warmer. Alternatively, warm SoChatti To Go in a mug of warm water. Dot parchment paper with SoChatti Sprinkle chocolate with crushed peppermint Cool in refrigerator for 5 minutes