The perfect way to sweeten your daily espresso? SoChatti makes your next espresso even more special.
INGREDIENTS
Chocolate and Espresso Dipping SauceEspresso and Chocolate DrinkChocolate and Espresso Dessert
INSTRUCTIONS
Step 1. Make your favorite espresso into delicious treats and drinks with SoChatti and enjoy every day!
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Try this Vegan take on Mexican hot chocolate with SoChatti. INGREDIENTS 3 cups of almond milk 1 cinnamon stick 1/4 chili powder 4 ounces of SoChatti chocolate Instructions Step 1. Gently warm your almond milk, cinnamon stick, and chili powder in a medium saucepan over low heat. Till warm, you don’t want to boil your almond milk. Step 2. Remove the pan from the heat and take the cinnamon stick out. Step 3. Add your SoChatti to the saucepan with the almond milk. Take an emersion blender and combine. (If you don’t have an emersion blender you can use your...
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You won't need a bartender to enjoy the SoChatti take on this classic drink. Add a drizzle of SoChatti to this drink recipe that will make any mixologist envious. INGREDIENTS 3 maraschino cherries, to garnish 1 ounce SoChatti 2 ounces bourbon 3 dashes Angostura bitters ½ ounce sweet vermouth Instructions Step 1. Stake the cherries onto a garnish spear. Drizzle half of the SoChatti over the cherries to coat them in a light layer. Step 2. Combine the rye/bourbon, bitters and remaining half ounce SoChatti in a shaker tin and stir briskly until the SoChatti is completely emulsified. Step 3....
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Try this simple recipe for Chocolate Iced Coffee! The cold refreshing combination of chocolate and coffee will become a favorite on a hot summer day! INGREDIENTS 8 ounces of coffee 1 teaspoon raw sugar 1 ounce milk, half and half, or heavy cream 1 ounce SoChatti (plus for for drizzling) Ice INSTRUCTIONS Step 1. Brew your favorite coffee. Stir the raw sugar into the coffee until dissolved. Step 2. Squeeze your SoChatti into a separate small bowl or shot glass. Add a tablespoon of the hot coffee to the chocolate and stir until the mixture of chocolate and...
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