INGREDIENTS:
- 1 14 .oz can of sweetened condensed milk
- 10 .oz SoChatti Chocolate
- 1 teaspoon of vanilla extract
INSTRUCTIONS:
Step 1: Line an 8 inch square cake pan or baking dish with parchment paper.
Step 2: Place sweetened condensed milk into microwavable bowl. Heat the milk for 30 seconds.
Step 3: Add the SoChatti chocolate and vanilla, stir to combine.
Step 4. Pour the chocolate mixture into the prepared pan and refrigerate for 2 hours or even overnight.
Step 5. After chilling, remove the fudge from the pan and cut into desired bite size pieces and enjoy.
