Try this simple recipe for easy Chocolate & Espresso Dipping Sauce! INGREDIENTS 2 ounces of espresso 2 ounces of SoChatti INSTRUCTIONS Step 1. Brew your favorite espresso. Step 2. Squeeze your SoChatti into a separate small bowl or shot glass. Add a tablespoon of the hot espresso to the chocolate and stir until the mixture of chocolate and espresso is completely emulsified. If you add too much water/liquid/espresso to the chocolate all at once the chocolate will separate. Step 3. Stir the chocolate and espresso mix into the remaining espresso to complete the sauce. Step 4. Enjoy by dipping your...
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Looking for an easy snack for everyone to enjoy? Try using coconut chips, raw strips or toasted!
INGREDIENTS
coconut strips or chips, toasted or raw
1 ounces SoChatti chocolate
INSTRUCTIONS
Step 1. Dip or drizzle SoChatti chocolate onto your favorite coconut and enjoy.
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An idea borrowed from one of our favorite Fall treats; the caramel apple. Dip your favorite pear, apple or fruit into SoChatti chocolate and follow up with crushed peanuts cashew or almonds to give this dessert even more depth and texture. INGREDIENTS 3 to 4 of your favorite ripe pears 3 to 4 ounces of SoChatti Chopped nuts such as walnuts, pecans, or almonds (optional) Instructions Step 1. To make your chocolate dipped pears, prepare a cookie sheet with a piece of wax paper or parchment to place your dipped pears on. Step 2. Place the 3 to 4 ounces...
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What makes a marshmallow even better? Dip it in SoChatti and enjoy a quick and easy dessert that everyone will love. INGREDIENTS Marshmallows (Store-bought or Homemade) 3-4 ounces SoChatti chocolate Toasted coconut, cocoa nibs, or chopped pecans INSTRUCTIONS Step 1. Prepare a cookie sheet with a piece of wax paper or parchment to place your dipped marshmallows on. Step 2. Place the 3 to 4 ounces of SoChatti into a small bowl or dish that would be good for dipping your marshmallows into. Step 3. If using the chopped nuts, nibs, or coconut place them into a similar sized bowl...
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