Easy Recipes

These super simple recipes take just a few minutes and taste amazing!

Cakes

Make your own delicious cakes with the easy, no mess SoChatti pouch!

Vegan Recipes

Vegan or dairy-free? We have plenty of mouthwatering recipes to try!

Recipes — Dairy Free

Coconut Chips With Chocolate

Coconut Chips With Chocolate

Looking for an easy snack for everyone to enjoy? Try using coconut chips, raw strips or toasted! INGREDIENTS coconut strips or chips, toasted or raw 1 ounces SoChatti chocolate INSTRUCTIONS Step 1. Dip or drizzle SoChatti chocolate onto your favorite coconut and enjoy.   

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Macaroons with Chocolate Drizzle

Macaroons with Chocolate Drizzle

This coconut cookie with chocolate drizzle will become a family favorite! INGREDIENTS 3 egg whites 2/3 cup sugar 1 teaspoon vanilla extract Pinch of kosher salt 1 bag of sweetened shredded coconut (14 ounces) 2 ounces SoChatti chocolate     INSTRUCTIONS  Step 1. Preheat the oven to 350 degrees and line two cookie sheets with parchment paper or silpat. Step 2.  In a bowl place, the egg whites, sugar, vanilla, and kosher salt. With a stand mixer or hand held mixer whisk the mixture until it is foamy and light.  Step 3. Add the coconut to the mixing bowl and...

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CHOCOLATE DIPPED PEARS

CHOCOLATE DIPPED PEARS

An idea borrowed from one of our favorite Fall treats; the caramel apple. Dip your favorite pear, apple or fruit into SoChatti chocolate and follow up with crushed peanuts cashew or almonds to give this dessert even more depth and texture.  INGREDIENTS 3 to 4 of your favorite ripe pears 3 to 4 ounces of SoChatti Chopped nuts such as walnuts, pecans, or almonds (optional) Instructions Step 1. To make your chocolate dipped pears, prepare a cookie sheet with a piece of wax paper or parchment to place your dipped pears on. Step 2. Place the 3 to 4 ounces...

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CHOCOLATE DIPPED MARSHMALLOWS (STORE-BOUGHT OR HOMEMADE)

CHOCOLATE DIPPED MARSHMALLOWS (STORE-BOUGHT OR HOMEMADE)

What makes a marshmallow even better?  Dip it in SoChatti and enjoy a quick and easy dessert that everyone will love. INGREDIENTS Marshmallows (Store-bought or Homemade) 3-4 ounces SoChatti chocolate Toasted coconut, cocoa nibs, or chopped pecans INSTRUCTIONS Step 1. Prepare a cookie sheet with a piece of wax paper or parchment to place your dipped marshmallows on. Step 2. Place the 3 to 4 ounces of SoChatti into a small bowl or dish that would be good for dipping your marshmallows into. Step 3. If using the chopped nuts, nibs, or coconut place them into a similar sized bowl...

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SOCHATTI BRAND CHEF JESSICA HALSTEAD

SOCHATTI BRAND CHEF JESSICA HALSTEAD

“SoChatti delivers a pure chocolate tasting experience, on tap. I invite you to search through some of my favorite recipes using some of the best chocolate from around the world that everyone can enjoy.”