It's Just 3 Simple Ingredients

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NIBS

Cacao beans are separated from their husks, then broken into pieces. These are called cocoa nibs Winnowed nibs are roasted within 2 degrees of a desired temperature, producing a bright symphonic flavor profile. 

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SUGAR

After testing dozens of sugars we selected an organic evaporated cane sugar to showcase our perfectly roasted nibs.

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COCOA BUTTER

A touch of natural organic cacao butter is added to decrease viscosity, round out the flavor and improve mouthfeel

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THE FINISHED PRODUCT

Three simple ingredients elegantly combine to deliver a pure experience, which showcases the unique character of each origin.