It's Just 3 Simple Ingredients
Cacao beans are separated from their husks, then broken into pieces. These are called cocoa nibs Winnowed nibs are roasted within 2 degrees of a desired temperature, producing a bright symphonic flavor profile.
After testing dozens of sugars we selected an organic evaporated cane sugar to showcase our perfectly roasted nibs.
A touch of natural organic cacao butter is added to decrease viscosity, round out the flavor and improve mouthfeel
THE FINISHED PRODUCT
Three simple ingredients elegantly combine to deliver a pure experience, which showcases the unique character of each origin.