Simple Strawberry Shortcake with SoChatti Drizzle


Don't let the simplicity and ease of this recipe fool you. In just a few steps and a drizzle of SoChatti, your dessert will be the talk of the party.


  • 1-pint strawberries

  • ½ cup of sugar

  • 4 biscuits

  • Whipped cream (homemade recipe on website or store-bought)

  • 4 ounces SoChatti


Step 1. Cut strawberries into quarters and mix with sugar.  Place the strawberries in the fridge for at least 2 hours.

Step 2. Cut or crumble the biscuits into bite size pieces.

Step 3. Assemble the shortcake in layers, in bowls or plates

            - biscuit


            -whipped cream


Step 4. Enjoys your dessert with friends and family.  




Shop Sochatti today